Responsibilities:
- Greet and welcome guests in a friendly and professional manner
- Provide menus to guests and answer any questions they may have
- Take food and beverage orders accurately and relay them to the kitchen staff
- Process payments using the Toast POS system
- Maintain a clean and organized host/cashier station
- Assist with bussing tables and resetting them for new guests
- Collaborate with the restaurant team to ensure smooth operations
Experience:
- Previous experience in food service or hospitality preferred
- Familiarity with Toast POS
- Strong guest service skills with the ability to provide exceptional customer service
- Excellent communication skills to interact effectively with guests and team members
- Ability to handle cash transactions accurately and efficiently
Note: This job description is intended to provide a general overview of the position. It is not an exhaustive list of all responsibilities, duties, skills, or qualifications required.
Job Types: Full-time, Part-time
Pay: $15.00 - $20.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Shift:
- Day shift
- Evening shift
- Morning shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Ability to Relocate:
- Newark, NJ 07102: Relocate before starting work (Required)
Work Location: In person