2 Chix is a new brunch restaurant.
We are looking for Bussers/Food Runners to join our team and facilitate collaboration between our kitchen and wait staff. Food Runner responsibilities include serving food orders and removing used dishes and utensils. If you’d like to gain experience in the restaurant industry and learn how to provide an excellent dining experience, we’d like to meet you. To be considered for this role, you should be available to work weekends.
Responsibilities
- Deliver food orders from the kitchen to customers’ tables rapidly and accurately
- Communicate with Expedited prior to taking out food to customers
- Communicate with waitress to refill water, as needed.
- Remove dirty dishes and utensils
- Inform restaurant staff about customers’ feedback or requests (e.g. when they ask for the check)
Skills
- Experience as a Food Expeditor or similar entry-level role in a restaurant
- Understanding of hygiene and food safety rules
- Physical ability and stamina to carry heavy trays and stand for long hours
- Availability to work various shifts, including weekends
- Multi-tasking abilities
- Good oral communication skills
- Ability to remain calm and professional in a fast-paced work environment
- Food and safety Certificate a plus
- Multilingual a plus
Job Type: Part-time
Pay: $15.00 - $16.50 per year
Shift:
- Day shift
Weekly day range:
- Weekends as needed
Work Location: In person