Banquet Captain - The Barley House

Job Title:Banquet Captain - The Barley House at Moontown Crossing - Springfield, MO

Company: O’Reilly Hospitality Management, LLC (OHM)

Join our team! We're currently hiring for the position of Banquet Captain at The Barley House, located at Moontown Crossing and managed by O’Reilly Hospitality Management.

Why Us:

• A forward-thinking company with a focus on sustainability, health & wellness, and community involvement.
• Opportunities for career advancement and growth.
• Supportive, collaborative, and detail-oriented team environment.

What We Offer:

• 401k & Roth match – full-time and part-time team members are eligible!
• Health, Dental, Vision & Life Insurance Options
• Paid Time Off, including Paid Parental Leave
• Growth Potential and Career Advancement
• Hotel/Restaurant Travel Perks & Discounts!
• DailyPay option available on day one

Essential Responsibilities:

• Requisitions additional help as required by banquet schedule.
• Directs setting up of tables and decorations.
• Plans the serving order and orchestrates its completion in a timely, quiet, and courteous manner.
• Supervises wait staff and set up staff, providing training as necessary.
• Ensures proper banquet check control and inventory management.
• Actively participates in room set up and service, meeting and greeting guests to ensure all needs are met.
• Observes guests to fulfill any additional requests and to maintain service standards.
• Displays awareness and compliance with security, safety, emergency, and energy procedures.

Skills & Abilities:

• Proficiency in Microsoft Office suite (Word, Excel).
• Strong leadership, organizational, and communication skills.
• Pleasant, polite demeanor with a neat and clean appearance.
• Ability to motivate team members to meet service standards.
• Excellent problem-solving and multitasking abilities.
• Ability to work well with a variety of personality types and maintain tact and diplomacy.

Education & Experience:

• High school diploma/GED.
• 2 years’ experience in a supervisory leadership role.
• 1-year hospitality or banquet experience preferred.

Hours:

• Flexible schedule including nights, weekends, and holidays.

Physical Requirements:

• Medium work: Exerting up to 50 pounds of force occasionally, and/or up to 30 pounds of force frequently, and/or up to 10 pounds of force constantly to move objects.
• Requires walking or standing to a significant degree.

Physical Activity:

• Stooping, kneeling, crouching, reaching, standing, walking, pushing, pulling, lifting, picking/pinching with fingers, typing, grasping, feeling, talking, hearing, repetitive motion.

Environmental Conditions:

• Inside work environment, with protection from weather conditions but not necessarily from temperature changes.

O’Reilly Hospitality Management, LLC, is an equal opportunity employer. We welcome applicants from diverse backgrounds and do not discriminate based on age, race, color, sex, sexual orientation, gender identity, national origin, religion, genetic information, disability, protected veteran status, or other protected classifications.

Job Type: Full-time

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Paid training
• Vision insurance

Experience level:

• 2 years

Ability to Relocate:

• Springfield, MO 65803: Relocate before starting work (Required)

Work Location: In person