Bakery Assistant

```Job Overview``` We are seeking a Bakery Assistant to join our team. As a Bakery Assistant, you will play a crucial role in supporting our bakery operations and ensuring customer satisfaction. Your primary responsibilities will include assisting with food preparation, providing excellent customer service, and maintaining a clean and organized bakery environment. ```Duties``` - Assist with food preparation, including measuring ingredients, mixing doughs, and baking goods - Provide friendly and efficient customer service, answering questions and taking orders - Operate the cash register and handle transactions accurately - Maintain cleanliness and organization in the bakery area, including cleaning equipment and surfaces - Follow food safety guidelines to ensure the quality and freshness of our products - Assist with inventory management, including restocking shelves and monitoring supplies - Collaborate with the bakery team to ensure smooth operations and timely production ```Skills``` To excel in this role, you should possess the following skills: - Strong customer service skills to provide friendly and helpful assistance to customers - Proficiency in using point-of-sale (POS) systems for accurate transactions - Ability to bus tables and maintain cleanliness in the dining area - Knowledge of food safety practices to ensure proper handling of ingredients and products - Basic food preparation skills, such as measuring ingredients and following recipes - Familiarity with kitchen equipment and utensils used in baking - Excellent time management skills to prioritize tasks effectively in a fast-paced environment - Understanding of the food industry and its standards for quality and hygiene - Basic math skills for cash handling and recipe measurements If you have a passion for baking, enjoy working in a team-oriented environment, and have the necessary skills, we would love to hear from you. Join our bakery team today!

Job Type: Full-time

Pay: $9.73 - $9.97 per hour

Benefits:

• Paid training

Restaurant type:

• Bakery

Shift:

• 8 hour shift

Weekly day range:

• Monday to Friday
• Rotating weekends

Ability to Relocate:

• Ponce, PR 00716: Relocate before starting work (Required)

Work Location: In person