Ayr Operator - Dietary

Overview
Come join our team of professionals that are committed to delivering the best patient care! If you would like to be part of a growing family-focused on supporting clinical excellence, teamwork, and innovation, we urge you to apply now!
Springhill Medical Center is a full service hospital serving southwest Alabama. Our surgical services include outpatient, inpatient, open-heart and robotic surgery. The hospital is equipped with the latest diagnostic equipment, meaning doctors have advanced technology to help them quickly determine a patient's health problem. Springhill's unique heart center offers state-of-the-art services all under one roof. The campus is also home to primary care physicians, a senior residence, sleep center, cancer center, orthopaedic surgery center, wound care & hyperbaric center, and an emergency department staffed by all board-certified emergency medicine physicians.
Responsibilities & Qualifications
Position Overview: In this position you will be responsible for the checking the accuracy of prescribed diet order, overseeing the patient tray line and ensuring quality control of food and clinical accuracy of the tray. May also be asked to do a variety of duties in support of the department, such as printing menus, running census sheets for updates and monitoring the telephone.
Pre-employment Requirements:

• We are a drug free facility. Passing a pre-employment drug screening is required.

Education Requirements:

• Validation of high school diploma or equivalent preferred, but will consider previous related work experience.

Job Requirements:

• Validation of high school diploma or equivalent preferred, but will consider previous related work experience.
• Must have MCHD Food Handlers Card.
• Must be able to follow policies & procedures.
• Must have excellent customer service and communication skills.
• Must present self in professional manner.
• Must be willing to be cross trained.
• Must be a team player.