Asst. Sup, FT - Culinary Warehouse

What you get to do:

• Ensure a safe environment for all ambassadors, guests, and animals
• Development of ambassadors by providing training, feedback and coaching
• Maintain a secure, accurate and timely flow of goods and merchandise between the warehouse, internal support staff and external clientele for the parks
• Receive, check-in, price mark (if applicable), store and transport resale merchandise and supplies used by the parks
• Record and dispose of non-salable merchandise
• Maintain accurate temperature logs
• Provide front-line leadership support in the following areas: policies and procedures, personnel, security and safety of all warehouse and receiving locations
• Recommend changes (improvements) in policies and procedures relating to assigned area of responsibility
• Take accurate and timely stock counts as needed to maintain a balanced flow of goods
• Make a continuing and diligent effort to minimize the loss of company property and/or merchandise due to internal or external damage or theft
• Assist with maintaining cleanliness of warehouse, to include extensive detail cleaning
• Perform other duties as assigned

What it takes to succeed:

• At least 18 years of age
• A high school diploma or equivalent
• A valid state driver’s license and be able to obtain a company driver’s license
• A working knowledge of all Microsoft Office applications
• Able to obtain SeaWorld forklift certification and Class D driver’s license
• Comfortable and able to work with all food types, including food allergens in any dining facility
• Able to complete and pass provided CPR training/certification
• Contingent in the successful completion of the ServSafe Food Manager certification test
• Have excellent written and verbal communication skills
• Able to multi-task and adapt to changes in a fast paced work environment
• Able to climb a ladder to heights up to 12 feet
• Able to communicate effectively with ambassadors, guests and leadership
• Able to stand for long periods of time
• Able to push/pull 300 pounds with assistance
• Able to lift 50 pounds
• Available to work varying shifts or hours based on park hours; i.e. be able to work opening and closing shifts
• Previous leadership experience preferred
• Previous Warehouse experience preferred
• Possession or pursuit of a bachelor’s degree preferred
• Knowledge of SAP applications preferred