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Form of workJob Description
PREROGATIvE Kitchen in Red Lodge, Montana is looking for a Temp line cook from mid July to mid November!
Must be solid on grill and sauté and thrive in a fast paced environment.
We are an established restaurant with great co-workers and an organized kitchen. We have a second location that is temporary, during the months mentioned, so we are looking for someone with a positive attitude that can bring some great food to the table!
We pool tips throughout the restaurant, so your hourly will range from $25-30 an hour.
Affordable furnished housing is available!
PREROGATIvE Kitchen is a two time James Beard Nominated restaurant. We offer an a la carte menu that is fun and creative.
