```Duties```
- Greet customers and provide excellent customer service
- Take food orders, Operate cash register and handle cash transactions accurately
- Maintain a clean and organized checkout area
- Assist customers with any inquiries or concerns
- Collaborate with kitchen staff to ensure efficient service
```Experience```
- Entry level, no experience required
- Must have a positive and friendly attitude
- Strong communication and customer service skills
Job Type: Part-time
Pay: $15.00 per hour
Expected hours: 15 – 30 per week
Benefits:
- Flexible schedule
- Paid training
Restaurant type:
- Casual dining restaurant
- Fast casual restaurant
- Quick service & fast food restaurant
Shift:
- 10 hour shift
- 8 hour shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Application Question(s):
- Do you have weekend availability?
Work Location: In person