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SalaryGet ready to Fire Up your career at Smokin’ Oak Wood-Fired Pizza and Taproom! From our unique wood-fired oven and open plan kitchen design to the way we "wow" our guests throughout the dining experience, we are eager to invite you to join our team. Crafting high quality pizzas super fast and super fresh while having fun is the core of our culture. Whether you have experience as a cashier, server, cook, prep cook, dishwasher, or no experience at all, this could be your opportunity to develop into a restaurant manager position. We offer flexible part time or full time schedules depending on what you are looking for and the needs of the restaurant. We promote most of our managers from within and are looking for that next generation of leaders to apply now as we are beginning to franchise.
Team members get to learn about and work at all of our stations: cashier, prep, taproom guide, expo, oven operator, and pizza topper. In each area, Team Members greet and interact with guests, to exceed their expectations at Smokin’ Oak Wood-Fired Pizza and create a "wow experience" each and every time.
Our Team Members possess the following traits: They like to smile, they are friendly, they have an upbeat attitude, they act urgently and move quickly, they work as a team player, and they are well groomed. If this describes you, apply today.
Job Types: Part-time, Full-time
Pay: $15.00 - $20.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Shift:
- Day shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Experience:
- Quick service & fast food restaurant: 1 year (Required)
- Basic math: 1 year (Required)
Work Location: In person
