Sushi Chef (Helper/Training)

We are seeking a Sushi Chef Helper to join our team. As a Sushi Chef Helper, you have to be at least have cooking experience and good with knife with Minimum of 1 year.

Basic knife handling is really important, cutting fish and thinly cut vegetables are a basic test. with passion of cooking we will train you to be a Sushi Chef master!

Duties:
- Prepare sushi dishes according to established recipes and presentation standards
- Basic Fish knowledge or some sort of sushi knowledge.
- Maintain cleanliness of the sushi station!
- Collaborate with other team.

Requirements:
- Previous experience as a Sushi Chef or cooking experience.
- Strong knowledge of sushi preparation techniques and presentation standards
- Proficient knife skills for slicing fish and other ingredients
- Ability to work in a fast-paced environment while maintaining attention to detail
- Availability to work evenings, weekends, and holidays as required

If you are passionate about sushi, have a strong work ethic, and thrive in a dynamic culinary environment, we invite you to apply for the position of Sushi Chef with our team.

We are willing to train for the right candidate.

Job Types: Full-time, Part-time

Pay: $13.00 - $20.00 per hour

Expected hours: 40 – 45 per week

Benefits:

• Employee discount

Experience level:

• 1 year
• Under 1 year

Restaurant type:

• Bar
• Casual dining restaurant

Shift:

• Evening shift
• Morning shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Ability to Relocate:

• Springdale, AR 72764: Relocate before starting work (Required)

Work Location: In person