Description
Primary Duties / Responsibilities:
Requirements
The qualified candidate will be enrolled in an undergraduate or graduate program with a degree focus in Dairy Science, Food Science, Food Microbiology or other applicable science program.
An Equal Opportunity Employer
Primary Duties / Responsibilities:
- Learn QA Support processes provided by corporate Scientific and Regulatory group and other quality functions while looking for opportunities to improve process, minimize cost, and/or add value.
- Learn and utilize quality systems that support the team function.
- Support SRA Sr. Director, Managers, Specialists and FSQR leadership.
- Support special projects as assigned. Examples would include supporting directed process improvements, Identity Preserved food certification verification and submissions, export product compliance verification, contaminant monitoring, and technical document requests.
- Present the results of your project providing project details, project results, and future recommendations.
Requirements
The qualified candidate will be enrolled in an undergraduate or graduate program with a degree focus in Dairy Science, Food Science, Food Microbiology or other applicable science program.
An Equal Opportunity Employer