Storeroom Clerk

Accepts all purchased products into the hotel, verifying accuracy of deliver to purchase orders. Maintains storeroom in accordance to standards and rotates stock accordingly. Issues and delivers items to departments in accordance with the requisition policies and procedures. Conducts inventories.

• Assist the Storeroom Manager/Supervisor in the daily operation of the storeroom.
• Receives and places products in their assigned storeroom location in an organized manner.
• Checks items received against purchase orders to verify accuracy of the order. Rotates perishable stock so that all food items are fresh.
• Issues and delivers products from the Storeroom to Departments.
• Check each item on the requisitions which may involve weighing, counting, verifying each item and checking them against specifications to verify accuracy and approvals for the order.
• Conducts inventories as directed. Ensure all food, beverage and general merchandise items are listed on inventory lists.
• Keep all the storeroom areas clean, including mopping daily.
• Able to lift at least 50 pounds without restrictions.
• Ability to stand for long period of hours without restrictions.
• Any other tasks directed by the supervisor, manager, director or General Manager.

In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the supervisor based upon the particular requirements of the company.

• Participate in hotel/department meetings.
• Perform any general cleaning tasks using standard hotel cleaning products to adhere to health standards.
• Perform other duties as requested by manager or special guest requests.