JOIN FOUR SEASONS RESORT HUAL Ā LAI
Nestled along the legendary Kona-Kohala Coast of Hawai`i Island, Hualālai is a Hawaiian destination practicing traditions that have been passed down from generations before us. Here, the beauty of its natural resources are showcased , tropical and indigenous plants embrace the walkways. The spirit of hospitality is all around you as our people share the true essence of aloha.
All of the richness of the Hualālai experience comes from the gracious people who work here . They are our treasured “Ambassadors of Aloha” – the embodiment of Hawaiian hospitality- and our greatest Asset.
STEWARD
The Four Seasons Resort Hualalai is looking for a Steward who share s a passion for excellence and who infuse s enthusiasm into everything they do. Our Stewards have the opportunity to shape our guest experience by providing exceptional knowledge o f the Resort and exemplifying the Golden Rule in each interaction. Work authorization required .
WHAT YOU’LL DO
Clean and sanitize china , glass, and silver using the dishwashing machine; load and unload dishware and flatware from dishwashing machine and store properly.
Clean and sanitize all ovens, steam kettles, mixers and other kitchen equipment as well as all kitchen drains, sinks, floors, and walls; clean, dust, sweep, mop, all food production areas and hallways.
Clean and sanitize all pots, pans, and kitchen utensils using the correct cleaning and rinsing solutions.
Safely set-up, clean, and utilize the silver burnishing machine to clean, polish, sort, and transport silver following a daily or weekly schedule; place damaged or excessively worn pieces in a designated area for repair.
Ensure the neatness, cleanliness and order of all kitchens, back of the house areas, storage areas, employee dining room, Stewarding Department machinery, compactor room, carts and tables through constant monitoring and a vigorous cleaning schedule.
Help and create overall cleanliness sanitation and compliance with state and local Food Safety and Food Establishment health regulations.
Safely utilize and store all cleaning compounds, chemicals, and materials including soaking solution utilizing the correct protective clothing and Personal Protective Equipment.
And More !
WHAT TO BRING
Required by the Hawaii State Department of Health to obtain a Tuberculous (TB) clearance card when working in food and beverage
Successful candidate must possess legal work authorization in United States
High School Diploma preferred
Ability to operate , maintain and properly clean dishwashing machine, sinks, floor cleaning equipment, and silver burnisher .
JOIN OUR ‘OHANA & ENJOY OUR AMAZING BENEFITS:
Hourly Wage : $22.48
An on-site Physical Therapist24-hour access to Indoor and Outdoor Gym
Holiday, Vacation & Sick pay
Robust Benefit Plan
Company Match 401K Plan
Laundered Employee Uniform
Free employee meals prepared by the Four Seasons Culinary ‘Ohana
Complimentary stays at Four Seasons Worldwide
Training and Development Opportunities
Employee Recognition Programs
Learn more about what it is like to work at Four Seasons Resort Hual ā lai, visit us:
Facebook: https://www.facebook.com/FourSeasonsResortHualalai
Instagram: https://www.instagram.com/fshualalai/
Twitter: https://twitter.com/FSHualalai
We look forward to receiving your application!