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Form of work
SalaryJob Type: Hourly Full Time
Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 155,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill’s food ingredients and bio-industrial business, where we anticipate trends around taste, nutrition and safety to innovate and provide solutions to manufacturers, retailers and foodservice companies.
Location: Marshall, MO
Job Type: Full time
Shift(s) Available: 3rd
Compensation: $19.65 - $20.65 /hr
Benefits Information
- Medical, Dental, Vision, and Prescription Drug Insurance
- Health and Wellness Incentives
- Paid Vacation and Holidays
- 401(k) with Cargill matching contributions
- Flexible Spending Accounts (FSAs)
- Short-Term Disability and Life Insurance
- Employee Assistance Program (EAP)
- Tuition Reimbursement
- Employee Discounts
Principal Accountabilities
- Compliance with all safety and food safety, and HR programs, policies, and regulations
- Ability to work around and with raw meat
- Ability to work in cold temperatures
- Ability to stand on hard surfaces for extended periods of time
- Ability to wear required personal protective equipment
- Ability to work in a repetitive and fast paced environment
- Ability to rotate through various positions/tasks
Required Qualifications
- Must be at least 18 years or older
- Must be eligible to work in the US without Visa sponsorship
Preferred Qualifications
- Forklift experience
- Prior industrial meat industry work experience with a like competitor
- Prior work history in a production background that deals with speed and repetition
- Previous Cargill Marshall experience
- Work history in the last 12 months
Considered candidates will receive a phone call from a (952) area code. Please note that this position does not include relocation reimbursement.
Equal Opportunity Employer, including Disability/Vet
