Shift Supervisors / Pizza Makers

Cape Cod's friendliest, tastiest little pizza joint.

Our staff is made up of exceptional, genuinely pleasant humans that enjoy where they work. We're looking for some more folks with the right attitude and aptitude: people we want to be around!

We'll take care of all the training; NO EXPERIENCE NECESSARY. This is a great environment for people trying out foodservice for the first time or those who have experience working with food but are maybe TIRED OF THE TYPICAL RESTAURANT ENVIRONMENT—we do try to offer something unique (even though everybody probably says that).

Shift Supervisor or Shift Supervisor Trainee

• Be constantly challenged in a positive, upbeat environment
• Build a diverse skill set, hone environmental awareness, and increase task organization/efficiency
• Significantly contribute to the success and growth of a small company
• Earn responsibility and grow into management roles
• ...All while chopping the heck out of some green peppers (so satisfying). Supervisors do work alongside staff in daily operations.

Position Summary

• Works alongside and manages on-site staff to meet sales and facility needs.
• Responsible for immediate preparedness for shifts.
• Helps ensure all health, safety, and company standards are being met.
• Responsible for quality control in finished product.
• Helps resolve problems with customers to ensure a positive outcome.
• Monitors and tracks cash on hand.

Hours of operation 9am-9:30pm

Starting anticipated hourly rate is a combination of base rate $16+ plus a equal tip share that can add a regular average of $5-7/hr. We will gladly continue to increase compensation for people who provide value!

*We provide a safe, comfortable work environment for a largely young staff and are therefore highly selective of our candidates. Background checks are conducted.

Job Types: Full-time, Part-time

Pay: $16.00 - $22.00 per hour

Expected hours: 20 – 40 per week

Benefits:

• Employee discount
• Flexible schedule
• Paid training

Experience level:

• No experience needed

Restaurant type:

• Fast casual restaurant

Shift:

• 4 hour shift
• 8 hour shift
• Day shift
• Evening shift
• Morning shift

Weekly day range:

• Every weekend
• Monday to Friday

Application Question(s):

• What makes you interested in this position? Have you been into one of our locations?
• Are you available year-round and over the age of 18? *We are only looking for local, year-round candidates over the age of 18 at this time.

Education:

• High school or equivalent (Required)

License/Certification:

• Driver's License (Required)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Work Location: In person