Address
Form of work
Salary``Duties```
- Greet and seat customers in a friendly and professional manner
- Present menus, take orders, and provide recommendations on food and beverages
- Serve food and drinks to customers in a timely and efficient manner
- Ensure accuracy of orders and address any customer concerns or special requests
- Clear tables and reset them for the next customer
- Assist with bussing tables and maintaining cleanliness in the dining area
- Collaborate with kitchen staff to ensure smooth service and timely delivery of orders
- Process payments and handle cash transactions accurately
```Qualifications```
- Previous experience working in a restaurant or food service environment is preferred
- Knowledge of culinary terms, food handling, and safety regulations
- Excellent time management skills to prioritize tasks in a fast-paced environment
- Basic math skills for handling payments and making change
- Strong sales skills to upsell menu items and promote specials
Job Types: Full-time, Part-time
Pay: $4.50 - $5.50 per hour
Expected hours: 18 – 25 per week
Benefits:
- Employee discount
- Paid training
Restaurant type:
- Café
- Casual dining restaurant
- Fine dining restaurant
Shift:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
Weekly day range:
- Every weekend
- Monday to Friday
Application Question(s):
- Do you have open availability?
- Are you 18 years or older?
Shift availability:
- Night Shift (Required)
- Day Shift (Required)
Work Location: In person
