Server/Host/Busser

Host/Server

Duties:

- Greet and welcome guests in a friendly and professional manner
- Seat guests and provide them with menus
- Take food and drink orders accurately and efficiently
- Relay orders to the kitchen and ensure timely delivery of food
- Provide exceptional customer service throughout the dining experience
- Assist with bussing tables and maintaining cleanliness in the dining area
- Collaborate with kitchen staff to ensure smooth operations
- Handle guest inquiries, concerns, and complaints in a courteous manner
- Communicate effectively with team members to ensure a seamless dining experience

Qualifications:

- Previous experience in the food industry, preferably as a host or server
- Knowledge of food handling and safety regulations
- Excellent communication skills, both verbal and written
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong customer service skills and a friendly demeanor
- Ability to multitask and prioritize tasks effectively
- Flexibility to work evenings, weekends, and holidays as required

If you are passionate about providing exceptional service in a dynamic environment, we would love to hear from you. Join our team and be part of creating memorable dining experiences for our guests.

Please note that only qualified candidates will be contacted for an interview.

Job Type: Part-time

Pay: From $16.00 per hour

Benefits:

• Employee discount
• Flexible schedule

Physical setting:

• Bar
• Casual dining restaurant

Shift:

• 4 hour shift
• 8 hour shift
• Day shift
• Evening shift
• Morning shift

Weekly day range:

• Monday to Friday
• Rotating weekends
• Weekends as needed

Work Location: In person