Server/Bartender

Bartender Job Description

Duties:

- Prepare and serve alcoholic and non-alcoholic beverages to customers
- Take customer orders and provide recommendations on drink selections
- Mix ingredients to create classic and innovative cocktails
- Ensure that the bar area is clean, organized, and well-stocked at all times
- Maintain knowledge of current drink trends and new beverage offerings
- Provide excellent customer service by engaging with customers in a friendly and professional manner
- Process customer payments and handle cash transactions accurately
- Adhere to all food handling and safety regulations
- Collaborate with other team members to ensure smooth operation of the bar area
- Assist with banquet events as needed

Qualifications:

- Previous experience working in the food industry or as a bartender preferred
- Strong knowledge of different types of alcoholic beverages, brewing techniques, and cocktail recipes
- Ability to handle cash transactions and perform basic math calculations accurately
- Excellent communication and customer service skills
- Ability to work in a fast-paced environment while maintaining attention to detail
- Knowledge of cashiering procedures is a plus
- Must be at least 21 years old (or legal drinking age in your location)
- Ability to stand for long periods of time and lift heavy objects (such as kegs or cases of beverages)
- Flexibility to work evenings, weekends, and holidays as required

We offer competitive pay rates, opportunities for career growth, and a positive work environment. If you are passionate about the hospitality industry and enjoy creating memorable experiences for customers, we would love to hear from you.

To apply, please submit your resume highlighting your relevant experience in the food industry or as a bartender.

Job Types: Full-time, Part-time

Pay: $10.00 - $18.75 per hour

Benefits:

• Employee discount
• Flexible schedule
• Paid training

Restaurant type:

• Bar
• Casual dining restaurant
• Fast casual restaurant
• Fine dining restaurant
• Upscale casual restaurant

Shift:

• 8 hour shift
• Day shift
• Evening shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Work Location: In person