Company

Chairmans FoodsSee more

addressAddressColumbus, GA
type Form of workFull-time
salary Salary$15 an hour
CategoryManufacturing

Job description

Chairmans Foods specializes in producing a wide range of high quality, consistent customer solutions - main courses, side dishes, queso, ready-to-eat protein salads custom solutions for foodservice operators and retail stores. Chairmans has succeeded over the years with open communication, integrity, and with a deep commitment to southern hospitality.

Driven by our mission, vision and values, employee and food safety is always our top priority.

**$1,000 sign on bonus ( $250 paid at 3 months of employment & $250 paid at 6 months of employment & $500 paid at 1 year of employment)

PAY

This position pays $15.00 per hour with additional $.50 for shift differential

SHIFT

Shift hours are 2:45p-11:00pm with flexibility to work weekends when required

JOB SUMMARY

The Retort/Kettle Machine Operator is responsible for ensuring that the machine is set up and operates properly during production. The Retort/Kettle Machine Operator will coordinate with the employees working on the production line to ensure the proper product is being cooked/processed. The retort/kettle Machine Operator will report to the shift supervisor any and all issues related to the machines operation efficiency and production results. The Retort/Kettle Machine Operator will follow all safety guidelines and food manufacturing regulations to ensure that safe, quality products are cooked/processed properly.

RESPONSIBILITIES/DUTIES

  • Performs start up, assemble/disassembly and shutdown of machine for daily production
  • Reads manufacturing orders/recipes to determine cooking times, temperatures and ingredient specification
  • Adjust machine controls/settings as necessary throughout the cooking/production process
  • Removes cooked product from machine/equipment
  • Starts pumps/turns valves to have product transfer to filling machine for packaging
  • Monitors cooking process from beginning to end to ensure product cooked properly and thoroughly
  • Test samples to determine proper viscosity, texture, taste
  • Assist with loading/unloading kettle with raw material gathered for production when needed
  • Assist with cutting bags for rework, stacking product on racks, bringing totes to the production floor
  • Maintains accurate logs of shift production results
  • Notifies shift supervisor/maintenance of machine/equipment issues
  • Works closely with production supervisor to ensure line running smoothly
  • Assures food safety standards with regards to GMP’s and HAACP plan are followed by self and production line workers
  • Clean, wash and sterilize equipment using water hoses, cleaning or sterilizing solution or rinses
  • Inspect machine and equipment for operating efficiency; detect hazards, malfunctions, defects
  • Maintains neat and clean work area at all times

SKILLS/ABILITIES

  • Controlling operations of machines/equipment
  • Excellent verbal and written communication skill
  • Leadership and teamwork skills are essential
  • Keen observation and evaluation ability; detailed oriented
  • Ability to take initiative; self motivated to produce results
  • Ability to monitor and assess situations; take corrective action
  • Must move with sense of urgency; time management skills are essential
  • Availability to work outside of normally scheduled shift hours and work overtime when required

EDUCATION /EXPERIENCE

  • High school diploma or GED
  • Prior machine operating experience
  • Previous production/manufacturing experience

WORK ENVIROMENT

  • Will work in environment where safety precautions are required to be followed
  • Protective gear such as gloves, work boots and smocks required at all times
  • Will work around moving machinery
  • Temperature varies from 39-45 degrees

PHYSICAL DEMANDS:

  • Moderate to heavy physical effort required
  • required to walk, stand, bend for long periods of time throughout the day
  • Must be able to lift/push/pull up to 75 lbs

Will be expected to perform other related duties and assignments requested or directed.

Job Type: Full-time

Pay: $15.00 per hour

Expected hours: 40 – 45 per week

Benefits:

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Health insurance
  • Life insurance
  • Paid time off
  • Referral program
  • Vision insurance

Schedule:

  • 10 hour shift
  • 8 hour shift
  • Evening shift
  • Overnight shift
  • Overtime
  • Weekends as needed

Work Location: In person

Benefits

Health insurance, Dental insurance, 401(k), Paid time off, Vision insurance, 401(k) matching, Life insurance, Referral program
Refer code: 8840692. Chairmans Foods - The previous day - 2024-04-02 04:50

Chairmans Foods

Columbus, GA
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