Restaurant Team Member At Cafe Ion

Restaurant Team Member/Line Cook - UP TO $20/HR

Production Crew Member/Line Cook - Houston, TX

DESCRIPTION: we don't have multiple job titles for our entry level employees but all of our crew will play the role of dishwasher, juicer, prep cook and cook etc. so be prepared to learn a lot and work hard if you join the team. You will be primarily responsible for preparing and cooking food items according to Cafe Ions recipes and standards. You will also be responsible for maintaining a clean and organized work area, as well as providing excellent customer service. Crew members consistently work with other key members of the back of the house and front of the house to bring joy, nourishment and value to customers. Successful crew members are great at communicating, being highly organized, show a consistent willingness to help others, love to cook, and care about helping other live better through food.

PRODUCTION TEAM MEMBER 

Hello there!

Cafe Ion is a quick service lifestyle restaurant creating change through food. We do this by preparing whole frood from scratch everyday in our restaurants. We welcome experienced restaurant professionals and novices alike. We’ll provide the training you need to feel confident working at any station – prep/line cook, barista and juicer. We take pride in our personalized customer service and it’s up to each of our Team Members to create the friendly atmosphere that our customers expect and enjoy. So, whether you have experience as a dishwasher, cashier, server, cook, prep cook, FOH/BOH or no experience at all, we’re always looking for passionate and enthusiastic people to join our team.

At Chipotle, you’ll join a team that’s committed to Cultivating A Better World.See more details below and apply today. 

Cafe Ion is looking for talented, hardworking, and highly motivated committed to making change through food!  If this sounds like something you’d like to be a part of, we’d love to meet you! 

You’re in the right place if you align with our core values:

1. Accountability: Believe in taking responsibility for our actions and decisions, both individually and collectively. Hold ourselves accountable to our customers, partners, stakeholders and team.

2. Love: Treat others with kindness, compassion, and respect. Nurture meaningful relationships built on trust, empathy, and understanding. (One in which people care enough about each other to be there whenever someone needs support and they enjoy each other's company so much that they can have great times together both inside and outside of work.) 

3. Integrity: We believe in doing the right thing, even when no one is watching. This means being transparent, honest and holding high ethical standards in our work and interactions with others. 

4. Vulnerability: Recognize vulnerability is a strength that allows us to connect on a deeper level and build meaningful relationships. We encourage openness, honesty, and empathy in our communication.

5. Engagement: Be fully present in our work, our relationships, and our community. Seek to understand by being curious and connect with others to learn, grow, and make a positive impact.

WHAT’S IN IT FOR YOU

• Competitive Pay (plus tips)
• Opportunities for career advancement
• 50% off delicious and healthy food to keep you energized!
• Medical insurance from our preferred provider (inquire within)
• Option to reduce your current cell phone bill (inquire within)
• Cash rewards to staff who consistently show up on time

WHAT WE ARE LOOKING FOR

• Great character
• Self responsibility
• Strong desire to learn
• A curious mind…understanding the power of real food helps too
• Hospitable attitudes!

THINGS YOU CAN EXPECT TO LEARN AND DO

• Prioritize organization and cleanliness throughout the shift
• Prepare delicious---nourishing food to help people eat better
• Exhibit teamwork and effective communication
• Cross train and work in multiple stations
• Maintain a clean kitchen, be attentive to special requests & keep guests happy!
• Have fun cooking!

REASONS REAP REWARDS

We prioritize people and tasty and healthy food over press and accolades.

We are committed to maintain a safe work environment for all people. We have zero tolerance for racism, sexism, homophobia, and other regressive bullshit.

SCHEDULE

• Full-time hours available Monday-Friday

RESPONSIBILITIES AND ESSENTIAL FUNCTIONS

• Show up ready - for yourself, teammates and our customers
• Be a positive player in making Leven a place people love to contribute to
• Frequent walking and standing for long periods of time
• Ability to reach hands and arms in any direction and kneel and stoop repeatedly
• Occasionally access high storage shelving with the use of step ladder
• Lift and carry up to 50 lbs.
• Perform repetitive tasks
• Prepare food items as directed in a sanitary and timely manner
• Support FOH and cross train in order to execute all menu items
• Follow recipes and presentation specifications
• Operate standard kitchen equipment safety and efficiently
• Clean and maintain station in practicing good safety and sanitation as you go
• The ability to work in an environment around smoke, steam, high temperatures, and humidity
• Must be18 or older

COOK QUALIFICATIONS

• Knowledge of health and safety rules in a kitchen
• Knowledge of basic cooking techniques
• Organizational skills
• Patience
• Manual dexterity
• Communication skills
• Attention to detail
• Ability to work under pressure
• Very good physical condition and endurance
• Basic written and verbal communication skills
• Organizational skills
• Accuracy and speed in executing tasks
• Ability to work as a Team Member
• Follows directions and instructions

Education and Experience Requirements:

• High school diploma or equivalent is desirable
• Experience with various cooking methods and procedures
• Barista experience or work in juice bar a plus
• One to two years of experience as a line cook, restaurant cook, or prep cook
• Proven experience as a prep cook

Work Location:

Cafe Ion

4201 Main Street Ste 110

Houston, TX 77002

** Eligible to work in the U.S.

****The purpose of this document is to provide a general summary of essential responsibilities for the position and is not meant as an exhaustive list. 

Cafe Ion, provides equal employment opportunities (EEO) to all employees and applicants for employment regardless of a person's actual or perceived race, color, ancestry, national origin, place of birth, sex, age, religion, creed, disability, sexual orientation, gender identity, weight, or height. Cafe Ion will consider qualified applicants with criminal histories for employment in a manner consistent with the requirements of the Fair Chance Initiative for Hiring. 

Available shifts and compensation: Available shifts all days except Sundays and Saturdays. Compensation is $15.00 - $20.00/hour.

About Leven Bakery & Cafe: Leven Bakery & Cafe is looking for an individual to join our team. Our ideal candidate is self-driven, motivated and trustworthy.

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