Restaurant Manager

Hop Social Grill Restaurant Manager – Now Hiring!

Overview:

If you are looking for longevity in the restaurant industry and want a supportive work environment where you can thrive and cultivate your career, apply for Hop Social Grill!

We are looking for highly motivated team players that can work in a fast-paced, high-volume environment. Experience with Micros systems, OpenTable, and Restaurant365 is a plus. Being detail oriented, complying with policies and procedures, thinking on your feet, and genuine care for others are essential to be part of the Hop Social team.

We are a company that rewards hard work and results and show our appreciation by providing work/life balance.

Example of Restaurant Manager Tasks:

· Establish an extraordinary dining experience for each and every guest.

· Foster a positive and efficient work environment

· Maintain cleanliness, sanitation, and all safety procedures/policies.

· Accurate cash handling

· Cultivate personable and professional working relationships with coworkers and vendors.

What We Offer:

· Meal Discounts

· Health Insurance

· PTO

· Dental Insurance

· Vision Insurance

· Life Insurance

· Disability Insurance

· Scratch Kitchens with authentic cooking methods and inspired recipes

· Environment of support and appreciation

· A culture of development and career advancement

· A team of people “doing it right”

· Longevity in the market

Compensation Range:

55k-60k Annually

Safety Commitment:

At Hop Social Grill, we are committed to providing a safe work environment for our team. Our goal is to exceed governmental safety requirements by offering continual safety training, enforcing regulations, and focusing on injury prevention.

Who We Are:

The Hop Social brand continually strives to deliver high quality food and an outstanding dining experience in the Phoenix Metro Area. Our one and only service philosophy is, “The answer is yes! What’s the question?” We are a company that values family and believes that you should be at your family events that are important to you. We demonstrate that in many ways, including the fact that our restaurants are not open on Thanksgiving or Christmas.

Job Type: Full-time

Pay: $55,000.00 - $60,000.00 per year

Benefits:

• Dental insurance
• Employee discount
• Health insurance
• Paid time off
• Vision insurance

Experience level:

• 1 year

Restaurant type:

• Bar
• Casual dining restaurant

Shift:

• 10 hour shift
• Day shift
• Night shift

Weekly day range:

• Weekends as needed

Work Location: In person