Title Chef Manager jobs in Baltimore, MD
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TITLE: CHEF MANAGER
Train and manage kitchen personnel and supervise/coordinate all related culinary activities Estimate food consumption and requisition or purchase food Select and develop recipes as well as standardize production recipes to ensu...
Company | Aramark |
---|---|
Address | Towson, MD |
Category | Healthcare |
Date Posted | 4 days ago See detail |
Title: Chef Manager
Aramark
Towson, MD
Train and manage kitchen personnel and supervise/coordinate all related culinary activities Estimate food consumption and requisition or purchase food Select and develop recipes as well as standardize production recipes to ensu...
4 days ago seen See more...
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Title: Executive Chef - CH - HR - Regional Directors
Aramark
Baltimore, MD
Ensures culinary production appropriately connects to the Executional Framework. Ensures proper culinary standards and techniques are in place for preparation of food items, including production, presentation, and service standar...
yesterday seen See more...
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Title: Management Trainee
Cintas
Baltimore, MD
Must have, or will obtain, a Bachelor's degree within six months Have an active driver's license Be at least 21 years of age Obtain a DOT medical certification Provide documentation regarding their previous employment Co-op or int...
a month ago seen See more...
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Title: Management Trainee
Cintas
Jessup, MD
Must have, or will obtain, a Bachelor's degree within six months Have an active driver's license Co-op or internship experience in a Customer Service, Sales, Productionor Administrative role A business or otherwise related academ...
a month ago seen See more...
- View all - jobs in Jessup, MD
Title: Hourly Sous Chef - Glen Dining Hall - Towson University
Aramark
Towson, MD
Job Responsibilities Produce and maintain work schedules and may prepare production packets (Production sheets and recipes). Direct daily activities. Maintains food production that ensures the safety and quality of foo...
a month ago seen See more...
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