Title Chef Manager jobs in Maryland

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TITLE:  CHEF MANAGER

Train and manage kitchen personnel and supervise/coordinate all related culinary activities Estimate food consumption and requisition or purchase food Select and develop recipes as well as standardize production recipes to ensu...

CompanyAramark
AddressTowson, MD
CategoryHealthcare
Date Posted 4 days ago See detail

Title:  Chef Manager

Aramark

Towson, MD

Train and manage kitchen personnel and supervise/coordinate all related culinary activities Estimate food consumption and requisition or purchase food Select and develop recipes as well as standardize production recipes to ensu...

Title:  Executive Chef - CH - HR - Regional Directors

Aramark

Baltimore, MD

Ensures culinary production appropriately connects to the Executional Framework. Ensures proper culinary standards and techniques are in place for preparation of food items, including production, presentation, and service standar...

Title:  Management Trainee

Cintas

Jessup, MD

Must have, or will obtain, a Bachelor's degree within six months Have an active driver's license Co-op or internship experience in a Customer Service, Sales, Productionor Administrative role A business or otherwise related academ...

Title:  Management Trainee

Cintas

Baltimore, MD

Must have, or will obtain, a Bachelor's degree within six months Have an active driver's license Be at least 21 years of age Obtain a DOT medical certification Provide documentation regarding their previous employment Co-op or int...

Title:  Hourly Sous Chef - Glen Dining Hall - Towson University

Aramark

Towson, MD

Job Responsibilities Produce and maintain work schedules and may prepare production packets (Production sheets and recipes). Direct daily activities. Maintains food production that ensures the safety and quality of foo...