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RESTAURANT OPPORTUNITIES: LEAD CHEF/SOUS CHEFS
Oversee day-to-day culinary operations. Coordinatefood and kitchenware orders. Check freshness and quality of ingredients. Assist in the developmentof menu items. Standardize recipes and plate presentations. Work with management...
Company | Sugar Factory |
---|---|
Address | Detroit, MI |
Category | Information Technology |
Job type | Full-Time |
Date Posted | 2 months ago See detail |
Restaurant Opportunities: Lead Chef/Sous Chefs
Sugar Factory
Detroit, MI
Oversee day-to-day culinary operations. Coordinatefood and kitchenware orders. Check freshness and quality of ingredients. Assist in the developmentof menu items. Standardize recipes and plate presentations. Work with management...
2 months ago seen See more...
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