Restaurant Executive Chef jobs in Tennessee

Now available 10 results are consistent

Sort by:relevance - date

EXECUTIVE CHEF - SOUTHERN STEAK & OYSTER | NASHVILLE INTERNATIONAL AIRPORT

Bonus potential up to 18% of base salary. Free Health, Dental and Vision Benefits. Employee Meal Program. Paid time off. 401(k) plan. Career Training and Advancement Opportunities. And did we mentionworking with great people. Thr...

Company	First Meridian Services
Address	Nashville, TN
Category	Sales/marketing
Salary	$70,000 - $80,000 a year
Job type	Full-time
Date Posted	3 weeks ago See detail

Executive Chef - Southern Steak & Oyster | Nashville International Airport

First Meridian Services

Nashville, TN

$70,000 - $80,000 a year

3 weeks ago seen See more...

View all - jobs in Nashville, TN

Executive Chef

Noir Kitchen & Cocktails

Nashville, TN

$35 - $40 an hour

We offer many great benefits, including weekly pay through Homebase....

3 weeks ago seen See more...

View all - jobs in Nashville, TN

Executive Chef - Southern Steak & Oyster

Skyport Hositality

Nashville, TN

$70,000 - $80,000 a year

3 weeks ago seen See more...

View all - jobs in Nashville, TN

Executive Chef

The Palm

Nashville, TN

$90,000 - $110,000 a year

Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, visio...

3 weeks ago seen See more...

View all - jobs in Nashville, TN

Executive Chef

Concord Hospitality Enterprise

Nashville, TN

$95,000 - $102,000 a year

Responsible for the development and enhancement of the food product that is presented to guests. Make changes that respond to the marketplace and to guests needs, both present and anticipated. Recommend changes to the food produc...

3 weeks ago seen See more...

View all - jobs in Nashville, TN

Title: Executive Chef, Nashville Area

Aramark

Nashville, TN

Ensures culinary production appropriately connects to the Executional Framework. Ensures proper culinary standards and techniques are in place for preparation of food items, including production, presentation, and service standar...

4 weeks ago seen See more...

View all Aramark jobs - jobs in Nashville, TN

Sous Chef - TC Restaurant Group

Tc Restaurant Group

Nashville, TN

$54.7K - $69.3K a year

Oversee Food and Kitchen operations. Establish operating policies and staff schedules for the operation of kitchens to achieve maximum service at desired profit levels. Maintain effective food cost, labor costs, budgets, and forec...

3 weeks ago seen See more...

View all - jobs in Nashville, TN

EXECUTIVE CHEF II (NEW BUSINESS) - CLEVELAND, TN

Compass Group

Cleveland, TN

Plans regular and modified menus according to established guidelines. Follows standardized recipes, portioning and presentation standards. Completes and utilizes daily production worksheets and waste log sheets. Tastes completed m...

a month ago seen See more...

View all Compass Group jobs - jobs in Cleveland, TN

EXECUTIVE CHEF

Compass Group

Germantown, TN

Plans regular and modified menus according to established guidelines. Trains kitchen staff in food preparation, safe handling, and operation of equipment, food safety and sanitation based on Company and regulatory standards. Estab...

2 months ago seen See more...

View all Compass Group jobs - jobs in Germantown, TN

Executive Sous Chef

Marsh House

Nashville, TN

Maintain current and accurate information regarding menu (i.e. preparation techniques, seasonings, ingredients and plate presentation).Qualifications:High school diploma or GED is required. Located on the ground floor of the Thomp...

a month ago seen See more...

View all Marsh House jobs - jobs in Nashville, TN

Restaurant Executive Chef jobs in Tennessee

EXECUTIVE CHEF - SOUTHERN STEAK & OYSTER | NASHVILLE INTERNATIONAL AIRPORT

Fastest job search tips