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SOUS CHEF--PRIVATE CLUB--SUMMER SEASON

Take charge of kitchen opening and closing, plus other side duties as directed by the Executive Chef. Manage inventory to ensure supplies are fresh and of the highest quality. Ensure kitchen staff adhere to set standards, procedur...

CompanyLittle Harbor Club
AddressHarbor Springs, MI
CategoryHealthcare
SalaryFrom $15,000 a month
Job typeFull-time
Date Posted a month ago See detail

Sous Chef--Private Club--Summer Season

Little Harbor Club

Harbor Springs, MI

From $15,000 a month

Take charge of kitchen opening and closing, plus other side duties as directed by the Executive Chef. Manage inventory to ensure supplies are fresh and of the highest quality. Ensure kitchen staff adhere to set standards, procedur...