Full-Time Sous Chef jobs in The Colony, TX
Now available 5 results are consistent
Sort by:relevance - date
SENIOR SOUS CHEF
Understanding employee positions well enough to perform duties in employees' absence. Encourages and builds mutual trust, respect, and cooperation among team members. Serves as a role model to demonstrate appropriate behaviors....
Company | Marriott |
---|---|
Address | Dallas, TX |
Category | Information Technology |
Date Posted | 2 hours ago See detail |
Senior Sous Chef New
Marriott
Dallas, TX
Understanding employee positions well enough to perform duties in employees' absence. Encourages and builds mutual trust, respect, and cooperation among team members. Serves as a role model to demonstrate appropriate behaviors....
2 hours ago seen See more...
- View all Marriott jobs - jobs in Dallas, TX
Senior Sous Chef New
Marriott International, Inc
Dallas, TX
Ensuring Culinary Standards and Responsibilities are Met Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. Managing and Conducting Human Resource Activi...
19 hours ago seen See more...
Sous Chef Pastry
Marriott International, Inc
Irving, TX
$34.62 - $44.23 an hour
High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area. 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 ye...
a month ago seen See more...
SOUS CHEF HOURLY (FULL TIME AND PART TIME)
Compass Group
Dallas, TX
We are hiring immediately for FULL TIME AND PART TIMESOUS CHEF HOURLY positions.. Location: Dallas BOH Culinary Support - 400 S Houston Street, Dallas, TX 75202 Note: online applications accepted only.. Schedule: Full AND PART ti...
a month ago seen See more...
- View all Compass Group jobs - jobs in Dallas, TX
Banquet Sous Chef
Hall Arts Hotel Ellie's Restaurant
Dallas, TX
From $60,000 a year
401(k). 401(k) matching. Dental insurance. Health insurance. Paid time off. Referral program. Vision insurance. Day shift. Night shift. Monday to Friday. Weekends as needed. Fine dining restaurant. Culinary experience: 4 years (Re...
a month ago seen See more...