Full-Time Pastry Chef Partie jobs in Clark, NV

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PASTRY CHEF

Pastry Chef responsible for all production af pastries and designing of plating.Must have precises messurements and attention to detail.You will be responsible for 4 seasonal desserts and a dessert that changes out weekly....

CompanyAmericana Las Vegas
AddressLas Vegas, NV
CategoryHealthcare
Salary$15 - $18 an hour
Job typeFull-time
Date Posted 4 days ago See detail

Pastry Chef

Americana Las Vegas

Las Vegas, NV

$15 - $18 an hour

Pastry Chef responsible for all production af pastries and designing of plating.Must have precises messurements and attention to detail.You will be responsible for 4 seasonal desserts and a dessert that changes out weekly....

Head Pastry Chef

Zuma - Las Vegas

Las Vegas, NV

Management and oversight of all Pastry Sous Chefs and line pastry staff including recruiting, hiring, training, scheduling, supervision of employees and overall performance and development in conjunction with culinary chef team. A...

Assistant Chef - Pastry - Aria

Mgm Resorts International

Las Vegas, NV

$47.9K - $60.6K a year

Ensure requisitions are processed properly and placed in designated area Restock kitchen supplies and food items required for service Label and date products to ensure safekeeping and sanitation Maintain production knowledge and a...

Executive Pastry Chef-Dominique Ansel (Caesars Palace LV)

Caesars Entertainment

Las Vegas, NV

$71.2K - $90.2K a year

Display professionalism by conducting oneself with responsibility, integrity, accountability and excellence. Run all aspects of daily BOH operations including but not limited to; managing staff schedules and station assignments, o...

Pastry Chef

Culinary Agents

Las Vegas, NV

Guides the set-up station in time for service according to restaurant guidelines. Leads prep team and all pastry items as directed in a sanitary and timely manner. Makes sure pastry team is following recipes, portion controls, and...

Pastry Sous Chef

Komodo

Las Vegas, NV

$37.9K - $48K a year

Assist Executive chef with day-to-day supervision of bakery team members, including hiring recommendations, disciplining, and coaching team members, and delegating workload and projects. Participate in and assist the Executive Che...