Full-Time Junior Sous Chef jobs in Florida

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SOUS CHEF KITCHEN MANAGER + FREE PARK + SALARY + #1 TRIP ADVISOR RESTAURANT

Salary: Ranging 55,000-65,000K a year depending experience. Bonus opportunity. One year experience in a full-service restaurant. Ability to work effectively within a team with a friendly, enthusiastic attitude. Set up the kitchen...

CompanyMilanezza Restaurant & Bar
AddressMiami, FL
CategoryRetail
Salary$55,000 - $65,000 a year
Job typeFull-time
Date Posted 3 days ago See detail

SOUS CHEF KITCHEN MANAGER + FREE PARK + SALARY + #1 TRIP ADVISOR RESTAURANT

Milanezza Restaurant & Bar

Miami, FL

$55,000 - $65,000 a year

Salary: Ranging 55,000-65,000K a year depending experience. Bonus opportunity. One year experience in a full-service restaurant. Ability to work effectively within a team with a friendly, enthusiastic attitude. Set up the kitchen...

Assistant Sous Chef

Marriott

Lorida, FL

Position contributes to ensuring guest and employee satisfaction while maintaining the operating budget.CANDIDATE PROFILEEducation and Experience High school diploma or GED; 5 years experience in the culinary, food and beverage,...

FLEX Senior Sous Chef

Marriott

Lorida, FL

Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Must ensure sanitation and food standards are achieved.CANDIDATE PROFILEEducation and Experience High schoo...

Corsair Sous Chef - Franchised

Marriott

Lorida, FL

Manages kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.. Estimates daily production needs on a weekly basis and communicates production needs to kitchen Associates daily...

Bourbon Steak Senior Sous Chef - Franchised

Marriott

Lorida, FL

Professional demeanor appropriate for a luxury environment.. At least 3 years experience in a supervisory or leadership role in a in a luxury hotel or fine dining restaurant.. Strong restaurant operation background.. Proven track...

SOUS CHEF - MARRIOTT BOCA RATON

Dr Hotel Employee Leasing Llc

Boca Raton, FL

$60,000 - $66,000 a year

Observe workers engaged in preparing, portioning, and garnishing foods to insure that methods of cooking and garnishing and sizes of portions are as prescribed. Give instructions to cooking personnel on fine points of cooking. Coo...

BOH Manager/Sous Chef

Libby's Neighborhood Brasserie

Sarasota, FL

1-3 years of experience in a high-volume concept. Culinary training and/or extensive cooking and production experience. Knowledge of intermediate food training techniques. Understanding of local, state, and federal health and sani...

Senior Sous Chef

Riviera Dining Group Inc

Winter Park, FL

Adherence to all company policies as stated in the employee handbook. Physical Inventory (storage area, freezer, cooler, spice rack, bag-in-box area, expo area, line and service stations). Daily high-cost perpetual inventory. Data...

Assistant Sous Chef (Lead Line Cook) Full Time - Walt Disney World

Walt Disney World Resort

Lorida, FL

We assist the Chef with overall culinary direction and development of the team, while promoting collaboration and a lively work environment. We supervise the daily operation and execution of all menu categories and recipes to ensu...