Full-Time Executive Chef jobs in Colorado

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EXECUTIVE CHEF I

Lead the Culinary Management Team to manage all aspects of Food Preparation, Product Handling, Equipment Utilization and Food Safety. Analyze Business Volume and Product Usage Daily. Participate in the Development and Implementati...

CompanySodexo Live!
AddressDenver, CO
CategorySales/marketing
Salary$110,000 - $125,000 a year
Job typeFull-time
Date Posted 4 weeks ago See detail

Executive Chef I

Sodexo Live!

Denver, CO

$110,000 - $125,000 a year

Lead the Culinary Management Team to manage all aspects of Food Preparation, Product Handling, Equipment Utilization and Food Safety. Analyze Business Volume and Product Usage Daily. Participate in the Development and Implementati...

Executive Chef

The Maven Hotel At Dairy Block

Denver, CO

$85,000 - $100,000 a year

Position is responsible for long and short term planning and day-to-day operations of the kitchen and related areas. Recommends menu and procedural changes. Recommends the budget and manages food and labor costs within approved bu...

Executive Chef

Lotus Conepts Management

Denver, CO

From $85,000 a year

Coordinate daily Back of House restaurant operations. Ensure the kitchen operates in a timely manner to meet our quality standards. Regularly review product quality, estimate food requirements, place orders, and manage food/labor...

Executive Chef

Sage Hospitality

Denver, CO

$81.8K - $104K a year

Position is responsible for long and short-term planning and day-to-day operations of the kitchen and related areas. Able to create and develop menus for restaurant events working with sales and marketing teams to build upon reven...

Executive Sous Chef

Vail Resorts

Vail, CO

Ski/Mountain Perks! Free passes for employees, employee discounted lift tickets for friends and family AND free ski lessons . MORE employee discounts on lodging, food, gear, and mountain shuttles. 401(k) Retirement Plan . Employ...

Executive Sous Chef

Marriott International, Inc

Avon, CO

JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Additional Responsibilities Provides information to executive teams, managers...