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Executive Chef jobs in Everett, MA

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EXECUTIVE CHEF

Development of Standard Operating Procedures. Increase productivity. Labor cost control. Control overproduction, produce to exact order numbers. Fulfill internal supply chain to dish out, cold food assembly, tray set up. Comply wi...

CompanyDnata Catering, Boston
AddressEverett, MA
CategorySales/marketing
Salary$110,000 - $130,000 a year
Job typeFull-time
Date Posted 2 months ago See detail

Executive Chef

Dnata Catering, Boston

Everett, MA

$110,000 - $130,000 a year

Development of Standard Operating Procedures. Increase productivity. Labor cost control. Control overproduction, produce to exact order numbers. Fulfill internal supply chain to dish out, cold food assembly, tray set up. Comply wi...

2 months ago seen See more...

Executive Chef

Tufts University

Somerville, MA

$71.7K - $90.8K a year

The Executive Chef will inspire and inform the culinary process. Must be committed to excellence with a desire to learn, grow and teach. Contributes to centralized planning, implementation, and evaluation of overall Tufts Dining p...

2 months ago seen See more...

Executive Chef

Compass Group

Cambridge, MA

Plans regular and modified menus according to established guidelines. Follows standardized recipes, portioning and presentation standards. Completes and utilizes daily production worksheets and waste log sheets. Tastes completed m...

2 months ago seen See more...

Executive Chef

Compass Group

Boston, MA

Manages cost controls and controls expenditures for the account. Plans and creates all menus. Purchases and manages inventory. Rolls out new culinary programs in conjunction with marketing and culinary team. Culinary degree prefer...

4 weeks ago seen See more...

EXECUTIVE CHEF - BOSTON ACES TEAM - BOSTON, MA

Compass Group

Boston, MA

Manages cost controls and controls expenditures for the accounts. Plans and builds all menus. Purchases and manages inventory. Rolls out new culinary programs in conjunction with marketing and culinary team. Culinary degree prefer...

2 months ago seen See more...

Executive Sous Chef

Upscale Casual Landmark Restaurant

Boston, MA

$75,000 - $85,000 a year

401(k). Dental insurance. Health insurance. Paid time off. Vision insurance. 3 years. Yearly pay. Day shift. Evening shift. Weekends as needed. Bar. Casual dining restaurant. Upscale casual restaurant....

2 weeks ago seen See more...

Executive Chef

Brookdale Quincy Bay

Quincy, MA

$71,010 - $90,460 a year

Tuition Reimbursement Pet Insurance Adoption Reimbursement Benefits Variety of Associate Discounts Oversees breakfast, lunch and dinner for quality assurance of meal presentation and portion control. Selects recipes, prepares and...

2 months ago seen See more...

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