DeVita & Hancock Hospitality jobs

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SOUS CHEF HOURLY

Carries out culinary production in accordance with French brand and cuisine. Follows menus and pre-determined recipes, while also incorporating new ideas. Performs daily line check to ensure consistent tastes, temperatures, and qu...

CompanyDevita & Hancock Hospitality
AddressNew York, NY
CategoryHealthcare
Job typeFull-Time
Date Posted 2 months ago See detail

Sous Chef Hourly

Devita & Hancock Hospitality

New York, NY

Carries out culinary production in accordance with French brand and cuisine. Follows menus and pre-determined recipes, while also incorporating new ideas. Performs daily line check to ensure consistent tastes, temperatures, and qu...