Centurion® New York jobs
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PASTRY COOK
need to have a full knowledge of the pastry menu as well as general pastry techniques including the principles and formulas concerning starches, fats, sugars, liquids, eggs and flavorings. have the ability to multitask and work un...
| Company | Centurion® New York |
|---|---|
| Address | New York, NY |
| Date Posted | 5 days ago See detail |
Pastry Cook
Centurion® New York
New York, NY
need to have a full knowledge of the pastry menu as well as general pastry techniques including the principles and formulas concerning starches, fats, sugars, liquids, eggs and flavorings. have the ability to multitask and work un...
5 days ago seen See more...
- View all Centurion® New York jobs - jobs in New York, NY
Executive Sous Chef
Centurion® New York
New York, NY
Extensive knowledge of French cuisine. 5 years of experience in high volume or fine dining environment in a supervisory role. Superb knife skills. Familiarity with Michelin and Forbes standards. Maintain health department, food qu...
2 weeks ago seen See more...
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