Produce Clerk

Job Description

To assist the manager with stocking and maintaining the produce department as well as providing customer service.

Duties

• Follow procedures for closing and opening of the department.
• Keep the department fully stocked whilst utilizing rotation techniques. “First in, first out.”
• Provide excellent customer service to help educate customers on products and generate additional sales.
• Maintenance of proper department conditions and supplies through scheduled cleaning.
• Communicate with management and second shift.
• Ordering of product.
• Assist the manager as needed.

Requirements

• Ability to lift up to 50lbs above the shoulders.
• Ability to work a flexible schedule in accordance with the needs of the store.
• Must conduct oneself professionally and be able to work with a team.
• Strong attention to detail, accuracy and follow-through.
• Strong priority and task management skills.
• Ability to withstand fluctuating temperature conditions. (Going from refrigeration to room-temperature)

Job Type: Part-time

Pay: From $16.00 per hour

Benefits:

• Employee discount

Shift:

• 8 hour shift
• Day shift
• Evening shift

Weekly day range:

• Every weekend
• Monday to Friday

Education:

• High school or equivalent (Preferred)

Experience:

• Stocking: 1 year (Preferred)

Work Location: In person