**Join Our Culinary Team!**
**Position**: Full-Time Live-Out Chef
**Location**: Dallas Area (Private Client)- LOCAL APPLICANTS PREFERRED
**About Us**:
We are a dynamic and easy-going couple seeking a talented Chef to join our household in the Dallas area. Our culinary journey is centered around embracing healthy, whole food, plant-based cuisine with occasional animal products. We prioritize freshness, creativity, and wellness in every meal we enjoy.
**Role Overview**:
As our dedicated Chef, you'll be responsible for crafting delectable dinners that reflect our commitment to wholesome living. Your culinary expertise will shine as you prepare nutritious and flavorful meals, incorporating a variety of plant-based ingredients. While we value gourmet creations, simplicity and elegance are key to our dining experience.
**Key Responsibilities**:
- Shop for and prepare healthy, whole food, plant-based dinners with occasional animal products
- Embrace creativity in menu planning and meal preparation
- Maintain a positive attitude and strong work ethic in the kitchen
- Prepare juices and breakfast items on request that can be prepared by the client the following morning
- Adapt to dietary preferences and restrictions as needed
**Requirements**:
- Proven experience as a Chef, preferably in a private household or upscale dining establishment
- Proficiency in creating nutritious and delicious plant-based meals
- Ability to work independently and efficiently
- Strong organizational skills and attention to detail
- Excellent communication and interpersonal skills
- Flexibility hours/weekends/holidays, approximately 4.5 days per week
**Perks**:
- Competitive salary commensurate with experience
- Opportunity to showcase your culinary talents in a supportive environment
- Access to high-quality ingredients and resources for menu development
- Work-life balance with a manageable schedule
- Opportunity for in-person training with renowned plant-based chef Mark Reinfeld
**Note**: This is a live-out position.
If you're passionate about crafting wholesome cuisine and thrive in a collaborative atmosphere, we want to hear from you! To apply, please submit your resume and a cover letter detailing your culinary philosophy and relevant experience. Let's embark on a culinary journey together!
*Please send applications to info@chefmarkreinfeld.com with the subject line "Full-Time Chef Application - [Your Name]."
We look forward to hearing from you!
Job Type: Full-time
Pay: From $120,000.00 per year
Benefits:
- Flexible schedule
- Paid time off
Experience level:
- 3 years
Pay rate:
- Yearly pay
Shift:
- 8 hour shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Application Question(s):
- Please elaborate on your experience and comfort level preparing healthy whole foods plant-based cuisine.
Work Location: In person