Server
We are a full-service award-winning corporate airport hotel seeking experienced Servers (PM needed) who wish to advance themselves and their career with a company who has a proven track record of promoting within the same management and owner for 25+ years. We operate a busy 150-room hotel with full catering, banquet and restaurant facilities.
Great restaurant memories come from many places. The sights, sounds, scents and, importantly, service. As a Restaurant Server, you’ll welcome our guests, recommend food and drink and help keep service on-track and up to standard. By tailoring each guest’s experience to their unique tastes, you’ll create memories as delightful as the dishes
We are looking for Rockstar Servers!
- Must have to ability to work well under pressure and as part of a team
- Definitely must bring a smile and have a positive attitude and energy
- Make each meal a feast for the eyes and treat for the taste buds. With your own signature flare, you’ll turn our high standards into memorable meals for every guest
- Own your kitchen – keep on top of supplies and equipment, and minimise waste
- Tell your supervisor or duty manager about any unsafe equipment, low supplies or safety incidents
- Help create a safe space by following safety procedures and wearing necessary protective equipment
- Be cleaner than clean – meet or exceed local cleanliness and hygiene laws
- Help with washing up and other kitchen duties when needed
- Give guests a better experience by helping with any queries or advice
- Wear your uniform with pride
- Take on other ad-hoc duties when the whole team needs to pull together
- Be able to work flexible hours, weekends and holidays.
- Punctual and reliable attendance is mandatory.
Desired Skill(s):
- Handling cash accurately
- Processing credit cards
- Using Point of Sale software
- Using a digital cash register
- Operating a variety of equipment, such as fire extinguishers, telephones, iced tea/soda machines, soup wells, and coffee machines
Job Qualifications
- Must be of legal age to serve alcohol based on state requirements
- Strong – sometimes you’ll need to lift, push and pull big objects up to 50lbs (23 kg). This can involve bending and kneeling
- Literate – you’ll need a good grasp of reading, writing and basic math
- Compliant – as well as meeting local laws on food handling and serving alcohol, you’ll be above the minimum age required and fluent in the local language
- Articulate – a great communicator, you’ll be warm, welcoming and easy to talk to
- Flexible – night, weekend and holiday shifts are all part of the job
- Perform the Physical Demands – Lift and carry up to 30 pounds, remain on your feet for several hours, work under pressure, bend, reach, and stoop
Our Award-Winning Hotel offers a competitive wages and industry perks.
Local candidates only, no relocation assistance available.
We are an Equal Opportunity Employer and a Drug Free Workplace.'
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Work Remotely
- No
Job Types: Full-time, Part-time
Pay: $10.00 per hour
Schedule:
- Evening shift
- Every weekend
- Monday to Friday
- Weekends as needed
Experience:
- Serving Experience: 1 year (Required)
- Restaurant Experience: 1 year (Preferred)
- Hospitality: 1 year (Preferred)
Work Location: In person