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Form of workJob Description
Benefits:
Halls Chophouse is seeking professional, passionate, hospitality- minded Line Cooks to join our team! We strive to "enhance" traditional hospitality models by taking care of our employees, guests, and community. If you are a leader who encourages staff progression in a professional and positive culture, Lets Go!
Job Summary: Halls Chophouse is seeking career minded, passionate and motivated Line Cooks. We strive to provide friendly, knowledgeable and professional service with a genuine sense of Hospitality along with a desire to place the guest experience at the forefront of each encounter.
Who you are: Talented Line Cooks are crucial in the success of our restaurants. In each of our properties, our chefs are committed to a farm to table philosophy: utilization of the finest local ingredients while building lasting relationships within the community. We strive for professionally-minded individuals willing to collaborate to provide an exceptional guest experience. There are tremendous learning opportunities available.
What we need from you:
Please submit an up-to-date resume. We look forward to hearing from you. Let's make something good happen today!
- 401(k)
- 401(k) matching
- Competitive salary
- Dental insurance
- Employee discounts
- Health insurance
- Opportunity for advancement
- Paid time off
- Vision insurance
- Wellness resources
Halls Chophouse is seeking professional, passionate, hospitality- minded Line Cooks to join our team! We strive to "enhance" traditional hospitality models by taking care of our employees, guests, and community. If you are a leader who encourages staff progression in a professional and positive culture, Lets Go!
Job Summary: Halls Chophouse is seeking career minded, passionate and motivated Line Cooks. We strive to provide friendly, knowledgeable and professional service with a genuine sense of Hospitality along with a desire to place the guest experience at the forefront of each encounter.
Who you are: Talented Line Cooks are crucial in the success of our restaurants. In each of our properties, our chefs are committed to a farm to table philosophy: utilization of the finest local ingredients while building lasting relationships within the community. We strive for professionally-minded individuals willing to collaborate to provide an exceptional guest experience. There are tremendous learning opportunities available.
What we need from you:
- 1 3 years of experience in a full-service kitchen
- Strong knife skills
- Effective communication skills
- Desire to grow culinary career and be part of a successful team
- Great enthusiasm and attitude
- Able to work nights, weekends, and holidays
- A healthy and safe work environment where you are encouraged to grow your career
- Comprehensive Medical, Dental and Vision insurance available for all fulltime employees (30 hours per week or more).Our company pays up to 70% of your medical premium dependent on the plan you choose. We also offer legal and voluntary life insurance options.
- Flexible Spending Account or Health Spending Account depending on the plan you choose
- Paid Time Off to support you with an active life outside of work after 6 months of full time employment.
- 50% dining discount throughout the Hall Management Group of restaurants
- Company paid Employee Assistance Program to support overall mental wellbeing
- 401(k) to help you invest in your future available to full and part time employees after 6 months with up to a 4% company match
- Generous Employee Referral Program
Please submit an up-to-date resume. We look forward to hearing from you. Let's make something good happen today!
