Pizza Maker/Cook

- Open mind and positive attitude to new ways of doing pizzas in VT
- Prepare and cook pizzas according to specific recipes and customer preferences
- Monitor food stock and place orders as needed
- Ensure that the kitchen and food preparation areas are clean and sanitized
- Operate kitchen equipment safely and efficiently
- Assist with meal preparation and other duties as assigned

Skill Needed:
- Previous experience in a food service or culinary role preferred
- Knowledge of food handling and safety regulations
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and ability to follow recipes accurately
- Excellent time management skills and ability to prioritize tasks
- Strong communication and teamwork skills

We are a popular bagel shop by history and trying to use our skills, history, and dough expertise to move into the evening world with Pizza and other small fares. We will be begin slowly...2 days a week and then move accordingly on how our staff adapts and making sure we are offering the best products possible to our customers.

Communication with our bagel staff/bakers is key as they will help you...and you will help them prepare each specific day part with one common goal....providing the best food and service possible.

Job Types: Full-time, Part-time

Pay: $20.00 - $22.00 per hour

Expected hours: 20 – 36 per week

Benefits:

• 401(k)
• Employee discount
• Flexible schedule

Experience level:

• 1 year
• 2 years

Restaurant type:

• Casual dining restaurant
• Fast casual restaurant

Shift:

• Day shift
• Evening shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Work Location: In person