JOB SCOPE:
Responsible for ensuring that supplies and equipment are stocked and ready for service. Assists servers with guest satisfaction in all ways necessary. Other duties as required.
JOB FUNCTIONS:
- Clean and reset tables for service according to department manual standard.
- Adhere to LPM grooming/ service standards and policies.
- Ensures all dirty China, silver, glasses, etc. go to the dishwasher and are broken down accordingly.
- Replenish all service items; silverware, glassware, China, linen, general supplies, food as needed.
- Ensure proper storage of all service items (see above).
- Ensure that cream, water and juice service is constantly replenished during the service.
- Stock jam, butter, and cream cheese for the next service period.
- Set up breadbasket for next service period.
- Assist servers in serving guests.
- Assist servers in pre bussing tables.
- Serve and replenish water upon guest request.
- Assist other bus persons when needed.
QUALIFICATIONS:
ESSENTIAL:
- 6 months to one-year experience as a bus person or kitchen helper that will provide the skills required for this position.
- Fluent in English; excellent verbal and written communication skills
DESIRABLE:
- High school graduate.
KNOWLEDGE, SKILLS, & ABILITIES:
ESSENTIAL:
Self-Efficacy
- Knowledge of American table service.
- Work under minimal supervision.
- Communicate well verbally and in writing.
Other Physical Abilities
- Able to bend, lift, push, pull and carry in excess of 50 pounds.
- Able to walk and stand for long period of time.
Problem Solving
- Handle pressure, interact well with people, work quickly and efficiently while remaining motivated and gracious.
DESIRABLE:
Self-Efficacy
- Fluency in another language.
Salary Range: $17.0616 - $22.7488 per hour