Join us!
High Flying Foods is looking for talented team members to join our family! If you are committed, hospitable, passionate, and a foodie at heart, we’d love to give you the chance to join our team! $500 Training bonus and $1 per hour pay increase after 90 days!
- Follow all recipes and portion standards to prepare, garnish, and present customer orders
- Prepare and plate hot and cold food while ensuring proper quality standards
- Follow proper safety protocol to avoid injury to self or others
- Maintain proper and adequate set-up of the kitchen and station daily. This includes maintenance and stocking of all required food, condiments and applicable containers
- Handle, store, and rotate all products to ensure product quality (FIFO)
- Set-up, regularly maintain, clean and break-down any pertinent machinery and equipment
- Complete prepped food lists and other checklists as required
- Return all items used during your shift to the proper place and organize all work and storage areas
- Perform general and specific cleaning tasks using standard cleaning products as assigned
- Meet with manager upon arrival to discuss shift set-up and check out with manager before leaving to ensure duties are completed
- Other duties as assigned
- 1+ years of experience cooking in a high-volume restaurant
- Available to work shifts varying from 5am to 7pm Wednesday-Friday and Sunday-Monday (Tuesdays & Saturdays OFF)
- Ability to effectively communicate with coworkers, managers and customers
- Ability to work as a team with coworkers to complete job responsibilities to meet service and quality guidelines
- Ability to memorize and recite recipes, ingredients and other menu items.
- Ability to convert measurements per recipe guidelines
- Demonstrate proper knife handling skills and other kitchen equipment safety
- Ability to perform basic sanitation practices
- Possess a valid Food Handler’s Card or obtain one during training upon hire as required by law
- Ability to stand, walk, bend, twist and kneel for duration of shift
- Ability to work in a fast-paced environment and prioritize tasks