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SalaryOpen Interviews are Saturday March 16th 10a-2p at Salt Fork State Park lodge & conference center 2nd floor ball room.
Enjoy your summer at the lake!
Marina Cook: Snack bar sales and food preparation. Take and prepare guest’s requested order. Restock coolers as needed before, during and after shift. Ring up guest sales and accepts method of payment. Set up and/or tear down kitchen area depending on shift. Assist counter sales and dock hands as needed. Clean and sanitize kitchen to required standards.
Availability must include mornings, evenings, weekends & holidays.
Perks offered: Employee friendly environment, training opportunities, transfer opportunities, holiday pay, paid time off, meal plan, room, food & retail discounts, incentives, recreation facility usage, 401k, free overnight stays at the Great Ohio Lodges and 50% discounts on Regency Hotel Management properties
Apply on our website saltforkparklodge.com, Indeed, other career sites, or the lodge front desk.
We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
