Join a dynamic team as a Maintenance Manager and play a crucial role in our plant's success. We're seeking an experienced and motivated leader to oversee our maintenance department, ensuring the highest standards of operation and product quality.
Key Responsibilities:
- Lead and inspire our maintenance team, fostering a culture of excellence and continuous improvement.
- Strategically plan, organize, and direct maintenance work, optimizing efficiency.
- Utilize cutting-edge CMMS technology to maintain equipment, minimize downtime, and enhance reliability.
- Identify and address chronic maintenance issues, reducing operational costs.
- Ensure adherence to USDA regulations and quality standards, maintaining top-notch product quality.
- Estimate equipment, material, and labor needs while supervising facility repairs.
- Maintain the highest quality standards within the plant.
- Recommend new procedures and layout designs for continuous improvement.
Requirements:
- Bachelor's degree in industrial/mechanical engineering or related field.
- 3+ years of food processing plant experience.
- Previous supervisory experience.
- CMMS proficiency.
- Layout design, project management, and ergonomic design experience.
- Knowledge of Industrial Engineering and CAD Operation.
- USDA or meat/poultry processing experience is a plus.
Apply Today:
Elevate your career and make a significant impact by becoming our Maintenance Manager. Shape the future of our industry and be a part of our success story.
Apply now and lead our maintenance team to excellence!