Keeps hotel lobby refreshment area or concierge room stocked and in clean and orderly condition by performing the following duties.
ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned.
· Meet and greet guests and answer questions and inquiries.
· Re-stocks food and beverage items on bar as guests deplete them and puts away food and supplies at end of meal period.
· Clears and wipes counters and tables, places centerpieces on tables and removes salt/pepper shakers.
· Fills coffee pots before leaving.
· Fills hot water dispenser and electric steamers to prepare for the next day.
· Disposes of trash and wipes down trash cans.
· Breaks down cardboard boxes and carries out to the trash/recycling receptacle
· Vacuums and mops dining area and pantry.
· Organizes pantry.
· Completes pantry communication log for other shifts and hotel employees to review.
Job Types: Full-time, Part-time
Pay: $15.00 - $16.00 per hour
Benefits:
- Employee discount
Shift:
- Morning shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Work Location: In person