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SalaryA leader with passion and the skills to execute. We're looking for a team player to head up our team of chefs. This position requires someone whose skills extend beyond the kitchen, as this individual will also be responsible for helping manage our waitstaff, overseeing all special events and representing the company at industry events. The ideal candidate for this role is a self-starter who can successfully juggle multiple priorities and possesses a passion for food and culinary innovation.
Responsibilities:
- Ability to work as part of a team.
- Ability to work under pressure from Management.
- Ability to work under pressure from Customers and Staff.
- Ability to take criticism from both Management and Customers and Staff.
- Ability to delegate tasks to other Employees.
- Knowledge of a specific field related to jobs;.
Job Types: Full-time, Part-time
Pay: $20.00 - $22.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Disability insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid sick time
- Paid time off
- Referral program
- Vision insurance
Experience level:
- 1 year
- 2 years
- 3 years
Restaurant type:
- Casual dining restaurant
Shift:
- 8 hour shift
- Day shift
- Morning shift
Weekly day range:
- Monday to Friday
- Rotating weekends
- Weekends as needed
Experience:
- Restaurant experience: 2 years (Required)
Shift availability:
- Day Shift (Required)
Work Location: In person
