Licensed Dietician

Cedar Ridge Inn is NOW HIRING a Licensed Dietician

Wage:

• $50,000

Shift type:

• Two (2) days a week
• Periodically remote review of resident charts

Working Conditions

• Works in office areas as well as throughout the facility's food and nutrition services areas (i.e., dining rooms, resident rooms, kitchen, activity rooms, etc.).
• Moves intermittently during working hours.
• Is subject to frequent interruptions.
• Is involved with residents, personnel, visitors, government agencies/personnel, etc., under all conditions and circumstances.
• Is subject to hostile and emotionally upset residents, family members, etc.
• Communicates with the medical staff, nursing staff and other department supervisors.
• Works beyond normal duty hours on weekends and in other positions temporarily when necessary.
• Is subject to call back during emergency conditions (e.g., severe weather, evacuation, post-disaster, etc.).
• Attends and participates in continuing education programs.
• Is subject to injury from falls, burns from equipment, odors, etc., throughout the workday as well as reactions from dust, disinfectants, tobacco smoke and other air contaminants.
• Is subject to exposure to infectious waste, diseases, conditions, etc., including TB and the AIDS and Hepatitis B viruses.
• Maintains a liaison with other department directors to adequately plan for food and nutrition services/activities.
• May be subject to the handling of and exposure to hazardous chemicals.

Education

• Must possess, as a minimum, a bachelor's degree in a nationally accredited nutrition or dietetics program from an accredited college or university.
• Is licensed or certified as a dietitian or nutrition professional by the state or is recognized as a Registered Dietitian by the Commission on Dietetic Registration or its successor organization.

Experience

• Must have, as a minimum, one (1) year of experience in a supervisory capacity in a hospital, nursing care facility or other related medical facility.
• Must have training in cost control, food management and food safety.

Specific Requirements

• Must be able to read, write, speak and understand the English language.
• Must possess the ability to make independent decisions when circumstances warrant such action.
• Must possess the ability to deal tactfully with personnel, residents, family members, visitors, government agencies/personnel and the general public.
• Must be knowledgeable of dietary practices and procedures as well as the laws, regulations and guidelines governing dietary functions in the nursing facility.
• Must possess leadership ability and willingness to work harmoniously with and supervise other personnel.
• Must have the ability to plan, organize, develop, implement and interpret the programs, goals, objectives, policies, procedures, etc., of the food and nutrition services department.
• Must maintain the care and use of supplies, equipment, etc., and maintain the appearance of food and nutrition services areas; must perform regular inspections of food and nutrition services areas for sanitation, order, safety and proper performance of assigned duties.
• Must have patience, tact, cheerful disposition and enthusiasm as well as be willing to handle residents based on whatever maturity level they are currently functioning.
• Must possess the ability to seek out new methods and principles and be willing to incorporate them into existing food and nutrition services practices.
• Must be able to read and interpret food and nutrition services cost reports, financial data, etc.
• Must be able to relate information concerning the resident's condition.
• Must not pose a direct threat to the health or safety of other individuals in the workplace.

At Cedar Ridge Inn, we deliver the highest quality of care for every resident through our most valuable asset, YOU! We seek compassionate and thoughtful individuals who share our passion for exceptional care in senior living. If you are looking for a team-based organization, stability, and the opportunity to grow both personally and professionally, Cedar Ridge Inn is the place for you!

800 Saguaro Trail, Farmington, NM 87401

(505) 598-6000

Apply now!

This organization does not discriminate in hiring or employment on the basis of ancestry, race, color, religion, national origin, sex, sexual orientation, age, military status, veteran status, or disability. No question on the application is intended to secure information to be used for such discrimination. This application will be given every consideration; however, its receipt does not imply employment for the applicant.