Job Summary: We are seeking a dedicated and reliable Kitchen Team Member to join our team. As a Kitchen Team Member, you will play a crucial role in assisting with meal preparation, menu planning, and food preparation. If you have a passion for the food industry and enjoy working in a fast-paced environment, we would love to hear from you. Responsibilities: - Assist with meal preparation and cooking under the guidance of the kitchen staff - Follow recipes and portion sizes to ensure consistent quality - Help with menu planning and suggest new dishes or improvements - Maintain cleanliness and organization in the kitchen area - Assist with inventory management and stock rotation - Operate kitchen equipment safely and efficiently - Adhere to all food safety and sanitation guidelines Skills: - Previous experience in the food service or culinary industry is preferred - Knowledge of basic cooking techniques and knife skills - Ability to work well in a team environment - Strong attention to detail and organizational skills - Excellent time management skills to ensure timely meal preparation - Ability to handle multiple tasks simultaneously As an equal opportunity employer, we value diversity and are committed to creating an inclusive environment for all employees. We offer competitive pay, opportunities for career growth, and a positive work culture. If you are passionate about food and enjoy working in a dynamic kitchen environment, we encourage you to apply for the position of Kitchen Team Member.
Job Types: Full-time, Part-time
Pay: $17.00 - $25.00 per hour
Expected hours: 20 – 40 per week
Benefits:
- Employee discount
- Flexible schedule
Shift:
- Day shift
- Evening shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Ability to Relocate:
- Fargo, ND 58104: Relocate before starting work (Required)
Work Location: In person