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SalaryAre you looking for a career-defining opportunity at a company changing the hospitality industry? Local Kitchens is looking for exceptional Team Members to join our team and delight our guests!
Our network of micro food halls brings your favorite local restaurants under one roof and closer to home, allowing you to mix and match cuisines in one easy order. Whether you're visiting as a group, family, or just looking for a little variety, we have something for everyone.
Local Kitchens has set out to serve communities with the best selection of food and the best employment opportunities. We are looking for dedicated, reliable people who want to do their best and be successful. If you're someone who is willing to work hard day after day, has enthusiasm for guests and partners, and wants to contribute to a winning team - we want to hear from you.
Apply today and become a Local!
Local Kitchens is hiring a Line Cook to prepare food in our multi-brand delivery and pickup kitchen. Your job is to prepare high-quality food in a hyper-speed environment with precision and accuracy.
Compensation and Benefits:
$23+ per hour, including hourly tips!
Healthcare, Dental, Vision (must be full-time, 30+ hrs/wk)
Shift meal - eat what you cook!
Get in on the ground floor of a fast-growing company!
Interact directly with the founders
Massive growth potential
Responsibilities:
Cook/fry meats, vegetables, and other ingredients
Prepare and portion food prior to cooking
Perform final assembly of meals
Package sandwiches, salads, burritos, and bowls
Inspect, clean, and maintain food preparation areas
Ensure food is stored and cooked at proper temperatures
Ensure the freshness and quality of food by tasting
Requirements:
At least 16 years old
Ability to communicate in English
Ability to adapt and follow instructions
Ability to move freely around the kitchen
Ability to lift loads of 25-50 pounds
Ability to operate store equipment including fryers, grills, and more
Ability to interact productively with Team Members
Nice to Have:
Line cook experience
Ability to communicate in Spanish
Culture:
Guest First - always do what’s best for the guest
Do Your Job - to the highest level!
Respect - yourself, your teammates, your customers
Team Wins - do what’s best for the team because the team can accomplish more than the individual
Ownership - take pride in everything you do
Relentless work ethic
On-Time - to work, in preparing food for our customers
