```Duties```
- Assist in meal preparation and cooking in a fast-paced kitchen environment
- Follow recipes and portion control guidelines to ensure consistent quality
- Ensure food safety and sanitation standards are met at all times
- Handle food and ingredients properly, including chopping, slicing, and using knives safely
- Maintain a clean and organized kitchen area
- Collaborate with the kitchen team to ensure smooth operations
```Experience```
- Previous experience in the food industry or a similar role is preferred
- Knowledge of food handling and safety regulations
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication skills and ability to work well within a team
- Flexibility to work various shifts, including weekends and holidays
Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the organization.
Job Type: Part-time
Pay: $10.00 - $13.00 per hour
Expected hours: 20 – 32 per week
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
- Paid training
Shift:
- Evening shift
Weekly day range:
- Every weekend
- Monday to Friday
- Weekends as needed
Ability to Relocate:
- Spring, TX 77380: Relocate before starting work (Required)
Work Location: In person