Host / Manager

Host/Hostess responsibilities include greeting guests, escorting customers to the dining and bar areas, packaging take-out, receiving phone calls, and managing payments. For this role, you should have solid organizational and people skills to make sure our guests have a positive dining experience from the moment they arrive till their departure. We are seeking permanent and year round employees.

Job Types: Full-time, Part-time

Pay: $18.00 - $25.00 per hour

Shift:

• Evening shift
• Night shift

Weekly day range:

• Every weekend
• Monday to Friday

Education:

• High school or equivalent (Preferred)

Shift availability:

• Night Shift (Preferred)

Work Location: In person