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SalaryNew England culture and elegant accommodations await at the Woodstock Inn & Resort. Set against the iconic and beautiful village of Woodstock, Vermont, the Woodstock Inn is a year-round destination wrapped in luxury and history. From gorgeous, wood-beam bed frames to plush, hand-dyed blankets, each of our 142 rooms and suites embraces Vermont’s signature style.
Kelly Way Gardens is a farm-to-table program started from scratch, providing the Woodstock Inn & Resort with an on-site holistic food supply straight from the ground. We specialize in unique and heirloom varieties and provide culinary inspiration to our chefs and beauty to the Resort with over 200 varieties of vegetables, 50 varieties of herbs and edible flowers, 75 varieties of berries and orchard plantings, a mushroom glen, and 200 varieties of cut flowers.
One of the most beloved resorts in New England, The Woodstock Inn & Resort, is seeking a Horticulture Apprentice to join the team.
The Horticulture Apprentice is responsible for assisting the Lead Gardener in the execution of the Resort's Organic Market Garden while also focusing on interior plant maintenance and seasonal decorations for events, guests and public spaces.
Candidate must have a working knowledge of gardening (vegetables, fruits, herbs and flowers) with a strong desire to learn organic gardening techniques.
Must be able to work outside in all weather conditions and work a flexible schedule including weekends and holidays.
This is a part-time, seasonal position for the summer of 2024.
We offer great resort privileges, discounts, and free employee meal to all employees.
Our success is the direct result of dynamic, dedicated people with a passion for hospitality who enjoy being part of a devoted, hard-working team. Come join our team!
